Welcome to Melbourne Cooking Classes. We offer an extensive range of innovative food and wine events with with options for corporate team building, private dinners, cooking classes, birthday celebrations, hen’s food events and social get togethers.
The program includes talented chefs, pastry chefs, chocolatiers and wine experts such as Max Allen, Pierrick Boyer, Walter Trupp, Jennifer Graham, Pauline Leonard and Arno Backes in a selection of innovative, interactive, affordable (and fun) food and wine experiences. Classes start from just $100 per person.
Team Building
If you're looking to challenge your employees with a hands-on cooking experience, we've got just the thing for you. Melbourne Cooking Classes has many years experience in running team building staff events. We’ll get the CEO cooking alongside office personnel and sales teams to create a meal with a real wow factor. This increases morals, builds strong bonds and new relationships which endure way beyond the actual cooking event.
Private Cooking Classes
Classes are available in a huge range of themes from Italian, Sicilian and Moroccan to tapas, desserts, cupcakes and chocolate. All are hands-on and result in beautiful food to enjoy and share. These are particularly popular for those celebrating significant birthdays, hen’s days and family celebrations.
Seminar and conference groups
Our extensive program offers many options for groups large and small. We can have groups doing chocolate making, cupcake decorating or enjoying a food and wine masterclass.
There are also options to work with our chefs and whip up Moroccan, Vietnamese, Spanish, Chinese and Italian food in a fun, food filled environment.
Need to know
Classes can be run for groups of 8-10 guests, right up to 100+ plus.
Our venues are located in Prahran, South Yarra, the CBD and Footscray.
Classes are available from $100.00 per person.
What to do next
Simply browse through the class options, pick out a favourite and get in touch!
Let us know a date you have in mind and we'll do the rest.
Prices listed cover all food, hosting, staff, venue costs and GST.
A number of events can also be held at your own workplace, hotel and conference centre.
To make an enquiry about Melbourne Cooking Classes contact Allan Campion via email or mobile 0408 555 679.
Note - All classes within this program are for group bookings - minimum numbers and costs are listed in each class description.